Deli and Prepared Foods Team Leader

Giant Eagle Northern Cambria, Pennsylvania, US

About the Role

Lead the deli and prepared foods department, guiding team members and overseeing food preparation, production, displays, safety, inventory, and daily operations. Coach and develop staff, support promotions, and manage sales, profits, labor, and shrink while delivering quality products and service.

Responsibilities

  • Lead the deli and prepared foods department
  • Coach and develop staff
  • Oversee food preparation and daily operations

Qualifications

  • Experience in deli/food service management
  • Leadership or supervisory experience
  • Knowledge of safety and inventory control

Required Skills

team leadership food safety inventory management customer service profitability tracking

Keywords

deli prepared foods team lead food service

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