Meat and Seafood Coordinator

Fresh Thyme Market Cranberry, Pennsylvania, US

About the Role

Supervise the daily operations of the meat and seafood department, including team scheduling, product ordering, receiving, stocking, merchandising, pricing, and food safety. Monitor sales, labor, margins, and inventory results; support team training and customer service; and maintain clean, safe, well-stocked displays.

Responsibilities

  • Supervise the daily operations of the meat and seafood department
  • Monitors sales, labor, margins, and inventory results
  • Maintains clean, safe, well-stocked displays

Qualifications

  • Experience in meat/seafood department operations
  • Knowledge of food safety and inventory management
  • Strong leadership and team supervision skills

Required Skills

team leadership inventory management merchandising pricing food safety

Keywords

meat seafood supervisor retail department management

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