Team Leader, Meat

Giant Eagle Pennsylvania, Pennsylvania, US

About the Role

As a Team Leader, Meat at Giant Eagle, you will oversee daily operations of the meat department, ensuring fresh, high-quality products and outstanding service. You’ll lead and schedule team members, train on safety and food-handling standards, and model Giant Eagle’s people-first culture. Responsibilities include inventory and ordering, merchandising and displays, shrink control, and compliance with sanitation and labeling regulations. You’ll support sales through engaging presentations, assist customers with product selection and special requests, and foster a respectful, team-focused environment that supports growth and community impact.

Responsibilities

  • Oversee daily meat department operations
  • Lead and schedule team members
  • Ensure compliance with safety and sanitation standards

Qualifications

  • Experience in meat department operations
  • People leadership experience
  • Knowledge of food safety standards

Required Skills

team leadership operations management customer service inventory management food safety

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