Restaurant Assistant Manager

Zaxby's Forest Park, Georgia, US

About the Role

Zaxby’s is seeking an Assistant Manager to help lead daily operations in our fast-casual restaurant. In this role, you’ll support the General Manager in overseeing shifts, ensuring outstanding guest service, and maintaining Zaxby’s quality standards for food, cleanliness, and hospitality. Responsibilities include supervising and coaching team members, managing cash and POS operations, monitoring food safety and inventory, and helping achieve sales and labor goals. You’ll thrive in a fast-paced, team-oriented environment with clear opportunities for advancement into higher-level management roles across the growing Zaxby’s brand.

Responsibilities

  • Supervise and coach team members
  • Monitor food safety and inventory
  • Assist in achieving sales and labor goals

Qualifications

  • Experience in restaurant operations
  • Knowledge of POS and cash handling
  • Strong communication and leadership skills

Required Skills

customer service team leadership food safety cash handling POS operations

Keywords

restaurant operations management customer service shift supervision

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