Bistro Bartender

Marriott Shelby County, Tennessee, US

About the Role

Serve food and beverages while creating a welcoming, memorable guest experience. Support bistro service by setting tables, coordinating with the kitchen, serving guests, processing transactions, and keeping work areas and supplies clean. Follow safety, quality, and company standards.

Responsibilities

  • Set tables and serve guests
  • Coordinate with kitchen and process transactions
  • Maintain cleanliness and safety

Qualifications

  • Experience in bartending or serving preferred
  • Excellent guest communication
  • Ability to work in fast-paced environment

Required Skills

customer service food safety cash handling multitasking teamwork

Keywords

bartender bistro service hospitality food and beverage

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