As a Team Leader, Bakery at Market District, you will oversee daily bakery operations within our Food & Beverage Operations department. You’ll guide a team of bakers and clerks, ensuring premium product quality, attractive merchandising, and outstanding guest service. Responsibilities include scheduling and training team members, monitoring production, managing inventory and ordering, and upholding strict food safety and sanitation standards. You will support a culture of culinary excellence and innovation, collaborate on promotions, and help create a unique shopping experience for our guests while growing your leadership skills in a dynamic retail environment.
Apply now and take the next step in your career.