Restaurant Server

SSP Francisville, Kentucky, US

About the Role

As a Server with SSP in our Hospitality & Travel, Food & Beverage Operations, you’ll deliver attentive, efficient service to guests in a fast-paced environment. You will greet customers, take accurate food and beverage orders, operate POS systems, and ensure timely delivery of items while maintaining cleanliness and safety standards. You’ll handle payments, support daily side work, and collaborate with kitchen and bar teams. This role requires strong communication, a customer-first mindset, the ability to stand for long periods, and adherence to food safety and security procedures.

Responsibilities

  • Greet customers and take orders
  • Operate POS and deliver items
  • Collaborate with kitchen and bar teams

Qualifications

  • Experience in hospitality or food service preferred
  • Customer service skills
  • Ability to stand for long periods

Required Skills

POS communication customer service time management teamwork

Keywords

server hospitality food and beverage customer service POS

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