Quality Control Technician - Food Safety & Laboratory, Food Manufacturing

Cargill Morristown, Minnesota, US

About the Role

Cargill, a global leader in food and agriculture, seeks a Quality Control Technician to support its manufacturing operations. In this role, you will perform routine inspections, sampling, and laboratory tests to verify product quality and adherence to food safety and regulatory standards. You will document results, maintain accurate records, and escalate non-conformances. Partnering with production teams, you’ll help identify root causes, implement corrective actions, and support continuous improvement. Cargill’s culture emphasizes integrity, safety, learning, and innovation, offering growth opportunities while contributing to global food security and sustainability.

Responsibilities

  • Perform routine inspections, sampling, and laboratory tests to verify product quality and safety
  • Escalate non-conformances and support corrective actions
  • Assist with root cause analysis and continuous improvement

Qualifications

  • Degree or diploma in science/food safety preferred
  • Experience in quality control laboratory or manufacturing environment
  • Knowledge of food safety regulations and quality standards

Required Skills

inspection sampling lab testing recordkeeping root cause analysis

Keywords

quality control food safety laboratory manufacturing Cargill

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Job Overview

Date Posted 5 days ago
Location Morristown, Minnesota, US
Job Type Full-time
Work Mode Onsite
Category Healthcare allied health, Food manufacturing, Quality assurance testing

About the Company

Cargill
4 Glassdoor Rating