Join Marriott’s Food & Beverage Operations team as a Breakfast Attendant and help create a welcoming start to each guest’s day. In this hospitality-focused role, you will set up, monitor, and replenish the breakfast buffet, ensuring food quality, safety, and presentation meet Marriott brand standards. You’ll maintain a clean, organized dining area, assist with basic food preparation, and respond promptly to guest requests with a friendly, service-oriented approach. Working in our people-first culture, you’ll receive training, growth opportunities, and the chance to contribute to memorable guest experiences in a supportive, team-driven hotel environment.