Deli Team Leader

Market District Columbus, Ohio, US

About the Role

Lead the deli department’s daily operations, guide and develop team members, and maintain a safe, inclusive environment. Manage sales, labor, inventory, shrink, and food quality while coordinating promotions and helping guests select deli products.

Responsibilities

  • Lead the deli department's daily operations
  • Guide and develop team members
  • Maintain a safe, inclusive environment

Qualifications

  • Experience leading a team in a deli or retail environment
  • Knowledge of food safety standards
  • Strong communication and customer service skills

Required Skills

team leadership inventory management customer service leadership food safety

Keywords

deli team lead retail operations customer service

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